The first breakie after back to bp for cny.. wat to eat neh.. at first planned to have the very very haulian pakcik's roti prata but traval all da way thr, he was not in business that day.. alamak.. so is he still doing business anot? how come everytime when i wanna hav it, he didnt open de wor.. its saturday neh.. nwm lo.. hmmm.. wat to eat neh..
P suggested ahboon laksa.. im quite suprised that he suggested as during schooling time, he always objected this dish lo.. reached the stall and luckily it was opened. customer a lot neh.. wahh.. his son so old liau o.. previous time i visit seems still bery small le.. meaning im really old la.. hahaha..
when my laksa was served, wosshhh.. seeing it and tasting it lingers me to the passed days when after school we all will group at this shop to have our lunch.. im able to eat 2 big bowls and finished a full container of sambal. wahahaha.. thats me.. the uncle should remember me..but that day when i visited him, i think he totally forget about me liau.. i maybe become more hansem ba.. wahahaha..
his laksa actually is not superbly nice but compare to those that i have in sg, i really preferred his as it seems that the coconut milk that he used is not so much.. and the sambal is free flow.. when the laksa is served, it is orange in colour..
but mine will turned ferrari red after a few seconds.. wahahahaha... like that really taste better lo.. hiak hiak.. for the stalls condition ler.. its quite old and shabby.. maybe somebady will feel, its quite dirty by its looks.. but for me, i really dun care la.. most important is to have good food mah.
Taste: ۞۞۞۞/۞۞۞۞۞
Service: ۞۞۞/۞۞۞۞۞
Ambient: ۞۞۞/۞۞۞۞۞
Location: ۞۞۞/۞۞۞۞۞
Pricing: ۞۞۞۞/۞۞۞۞۞(RM3 per bowl)
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